I tried 4 store-bought pumpkin-bread mixes and the tastiest loaf was worth the extra step

I tried 4 store-bought pumpkin-bread mixes and the tastiest loaf was worth the extra step

When I opened the box, I was surprised to find a can of Libby’s pumpkin puree inside, which the box instructed me to add, as well.

Scooping pumpkin puree into a bowl.

Scooping Libby’s pumpkin puree into the bowl.

Coren Feldman


Most baking mixes just involve adding eggs, oil, and water or milk. As I searched my kitchen drawers for a can opener and scooped out the purée, I wondered if the extra, messy step would be worth it.

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